Macronutrients
Energy 437,0 kcal / 1 828,4 kJ
Protein 6,0 g
Carbohydrates 48,6 g
Sugar content in carbohydrates 26,0 g
Fat 23,6 g
Saturated fat content in fats 12,5 g
Others
Fiber 2,5 g
Sodium 0,3 g
Torta variegata by Open Food Facts is licensed under ODbL