Macronutrients
Energy 223,0 kcal / 933,0 kJ
Protein 15,8 g
Carbohydrates 1,3 g
Sugar content in carbohydrates 0,7 g
Fat 17,2 g
Saturated fat content in fats 12,0 g
Others
Fiber n.A.
Sodium 0,2 g
mozzarella by Open Food Facts is licensed under ODbL