Macronutrients
Energy 161,0 kcal / 673,6 kJ
Protein 32,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates n.A.
Fat 3,4 g
Saturated fat content in fats 1,8 g
Others
Fiber n.A.
Sodium 1,7 g
bresaola by openfoodfacts-contributors, telperion87, gmlaa, nur is licensed under ODbL