Parmigiano Reggiano DOP

Macronutrients
Energy	392,0 kcal / 1.640,1 kJ
Protein	33,0 g
Carbohydrates	0 g
Sugar content in carbohydrates	n.A.
Fat	28,0 g
Saturated fat content in fats	19,0 g

Others
Fiber	n.A.
Sodium	0,6 g

Parmigiano Reggiano DOP by Open Food Facts is licensed under ODbL