Macronutrients
Energy 280,0 kcal / 1.171,5 kJ
Protein 14,0 g
Carbohydrates 1,4 g
Sugar content in carbohydrates 0,5 g
Fat 25,0 g
Saturated fat content in fats 11,0 g
Others
Fiber n.A.
Sodium 0,8 g
Salsiccia by Open Food Facts is licensed under ODbL